All CSA members should have received an email today from Sue listing the anticipated share for Thursday. They are anticipating having cilantro, kale, kohlrabi, cabbage, beets, ,broccoli, onions, peas, green beans, lettuce, spinach, radish, swiss chard, thyme and parsley.
I am really looking forward to this, especially because I am an herb junkie.
Sue has some recipes she wanted to pass along.
The first is a peanut slaw. (Click here for recipe.) It looks amazing. We have been having a hard time using up all of the cabbage, so I think we will definitely try this one this week.
The next is for a kohlrabi salad. (Click here for recipe.) This has a Russian-Korean marinade and sounds delicious. The salad looks amazing, and even if you don’t plan to make it, you might want to check out the link. The pictures of the food are inspiring.
Here’s a recipe for kohlrabi slaw. (Click here for recipe.) I was really glad to find these kohlrabi recipes because truth be told, I have never had or even heard of kohlrabi before. This is another good, no cook summer recipe.
And finally there is a recipe for roasted cabbage steaks. (Click here for recipe.) I just ate dinner about an hour ago, and as I was reading through this recipe, my mouth started to water. We are having salmon for dinner tomorrow, so I think I will make this to go along with it. I never knew I could crave cabbage so much, but this recipe showed me how!
As always, if you find any great recipes, feel free to share them with everyone. All of the above recipes were collected on Food Gawker. It is a treasury of tasty recipes.
I hope to see some of you at pick up tomorrow!